No More Thrillers For Me

So you know how I relocate un-adoptable feral cats to properties for rodent control? Well, last week’s relocation was slightly different. The property owner was referred to me by one of our volunteers so I thought, okay, great.

It’s rare that I know the people I’m bringing cats to. How it works is: they contact us, I get their address then go see if their property is a good fit for ferals. I never give it a second thought. And on second thought, maybe that’s not so smart.what was I thinking2When I pulled into the driveway of Steve’s 7 acre spread, I noticed two houses. The one in back, where Steve lives, has an old barn attached that once housed ranch hands nearly 100 years ago. It sits at the end of a long dirt driveway. And as I drove in, I noticed a figure pacing back and forth through the lone upstairs window. Sorta eerie. I have to tell you, the whole scene reminded me of Norman Bates in Psycho. But maybe I’ve watched too many thrillers.norman bates in window

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Just in Case

So now that you know I have a hard time letting go of things, that leads me right into today’s topic. A rather smooth Segue, wouldn’t you say? Here’s the story…

I’m a lot like my mom because she used to keep things she didn’t really need. That, I’m sad to say, has rubbed off on me. Now don’t get me wrong; I don’t hoard rubber bands or corks like Mom did. But to look in my garage behind cabinet doors, you’ll see an abundance of stuff I rarely use.

garage stuff 2

Does one really need 3 cans of WD-40?

I have tons of kitchen items collecting dust on top of the garage cabinets. Things like a Margarita machine, a crock pot and an ice cream maker. Can’t remember the last time I used them. Yet I continue to hold on to them. Just in case. You never know when I’ll get an inkling to make Rocky Road ice cream, right? Continue reading

Why All the Fuss Over Breasts?

Since this week was crazy busy, here’s a post I thought you (meaning men) might enjoy reading again since it’s a subject near and dear to your heart…

Breasts, boobs, knockers, The Girls. Now that I have your attention, allow me to elaborate.BreastsRecently some friends and I somehow raised (so to speak) the subject of breasts. I’m sure you’re thinking: Now how would that subject ever come up? Or maybe you’re thinking: finally, a topic I’m interested in! Regardless, bosoms are the focus of this week’s blog. Continue reading

I Have Cravings

If you’re like me, you frequent a certain restaurant because they serve a particular meal you develop severe cravings for and can barely wait to indulge again. Do you have a restaurant like that? I certainly do. A few of them, in fact.

Once I’m enamored with something, I order it each time I visit that restaurant. Forget the special of the evening or the vegetable risotto they’re known for or the Eggplant Parmesan everyone raves about. I’m narrow-minded once I’ve discovered something that tickles my taste buds.

When I visit Jason’s, my favorite restaurant in Marin, you can bet I’m ordering the spicy Cajun pasta, minus the sausage, please. But first a nice lemon drop sets the tone of the evening. Yep, love me a good lemon drop.

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Going Sugar-Free

Have I mentioned I gave up sugar for almost 7 months? No? Well, I did. I bet I know what you’re thinking…how could I, a sugar addict, give up the white stuff (once again) for more than a day? I suppose you could say I didn’t TOTALLY give it up. After all, sugar is in pretty much everything, right?

sugar 2

You’d be amazed at the amount of sugar Americans consume in a day. One teaspoon of the stuff equals 4 grams and let me tell you, that adds up quickly. For instance, did you know a Snickers Bar has 28 grams of sugar? Wow. Good thing I don’t like Snickers. Sadly, I adore Baby Ruth’s with 33 grams.

snickers and baby ruth bars

I’m relatively certain only particular vegetables are sugar-free. Potatoes, however, aren’t one of them. Don’t be fooled, folks; the foods that don’t blatantly look sugar-laden convert into it immediately upon hitting your tongue. And don’t even get me started on pasta.

spicy pasta

Spicy tomato cream pasta…yum

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